Electric Pizza Oven
Diavola Pro V3.0
The Home Pizza Revolution

The best electric pizza oven for professional results in your own kitchen

Pizza oven
Diavola Pro V 3.0

Dedicated assistance, guaranteed performance

Black Friday Pack 2026

4-PRODUCT PACK:

Diavola Pro v3 Pizza Oven + Keep Warm Base + Stone Rotation System + Steel Brush

300 UNITS AVAILABLE

Delivery: November 2–6, 2026

Welcome to the Future of Pizza Ovens

Discover the Revolutionary Diavola Pro 3.0

How many times have you wished for pizzeria-quality pizza at home, only to be let down by your regular oven? With the Diavola Pro V3 electric pizza oven, that dream becomes reality. Reaching 500°C, with dual thermostats and a refractory stone, you can bake Neapolitan, Roman, and many other pizza styles with professional results. Discover why the Diavola Pro pizza oven is the top choice for pizza lovers worldwide.

The Diavola Pro 3.0 redefines the standards of electric pizza ovens, combining cutting-edge technology with Italian design.

This oven is designed to meet all your cooking needs, ensuring professional results right in your own home.

Up to and Beyond 500°C

Capable of reaching temperatures of 500°C in BOOST mode. This ensures perfect cooking with the heating elements always on. Additionally, it is equipped with a thermometer for precise temperature control.

2 Independent Thermostats

Equipped with two separate thermostats for differentiated management of the upper and lower heating elements. Infinite cooking combinations to meet every need, depending on the type of dough or cooking surface used.

Optimized Heating Element

The length of the heating element has been increased to ensure optimal coverage of the cooking surface.

Forced Ventilation Cooling

Equipped with two 62mm rear fans that channel cool air between the two upper shells, ensuring efficient cooling of the oven's exterior.
• Ext. Temperature: approximately 60°C
• Int. Temperature: approximately 500°C

HIGH PERFORMANCE BISCUIT

New optimized compound designed for the performance of the Diavola Pro (Stone Division)

Internal and External Components in Stainless Steel 310S

Cooking chamber made with the finest Stainless Steel 310S. Shaped heating elements, supports, and components of the cooking chamber, as well as other external components outside the cooking chamber.

Three-Shells System

Layer of insulating material to retain internal heat and an upper air gap for cooling the external part of the product.

7cm Cooking Chamber

A distance of 7 cm between the heating element and the cooking stone ensures well-developed crusts without burning.

Professional Baking

500°C for a perfect Neapolitan pizza

Dual thermostat

Independent top and bottom control for any type of pizza

Italian Design

A Continuous Evolution of Quality and Reliability

Easy to Use

Ready to use, no complicated installation required

Diavola Pro V3.0 has arrived!

Experience the pizza revolution right at home.

Specialized assistance

Electric Home Pizza Oven: Which One to Choose? Diavola Pro

7 ott

Electric Pizza Oven Diavola Pro V3.0 The Home Pizza Revolution