Refractory stone for Diavola PRO oven diameter 34 cm

Cordierite Refractory Stone for Diavola Pro pizza oven or traditional internal or external oven The refractory stone for pizza has been designed to guarantee perfect cooking of pizza and any type of bread in any type of oven. Whether at home with gas or electric, external as a barbecue or coal, the Spice refractory stone transforms any oven into a pizzeria oven!

Made of high quality cordierite, it maintains the temperature constantly without high oscillations, guaranteeing better results than other materials. Resistant to very high temperatures, easy to clean and use.

Just prepare the stone for cooking with adequate preheating (more or less 20-30 minutes) based on the cooking temperature, put it in the oven, enjoy the pizza and clean the stone once it has cooled. It guarantees excellent and uniform cooking of the pizza in just a few minutes, preserving all the nutritional properties of the ingredients!

Then clean the stone only after it has completely cooled with a dry or slightly damp cloth, do not use detergents or cleaning products that would be absorbed. The stone can also be subjected to the high-temperature pyrolysis process for complete cleaning.

The Refractory stone is the native cooking surface of the Diavola PRO gas pizza oven for which it is the natural original spare part, but it transforms every oven or barbecue into a small pizzeria.